Saturday, March 13, 2010


When I was younger, whenever I was at my grandparents cottage or ski chalet every morning started with half of a grapefruit covered in sugar! My grandma would cut up the grapefruit perfectly making it so easy to scoop out! Putting the sugar on was the best part - and the squeezing out all the juice at the end. Grapefruits are a great, quick and easy breakfast. Make sure you get a grapefruit spoon - it has ridges on the sides of the spoon making it much easier to scrape out the sections!

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